Hallertau Blanc is an aroma hop that is typically used in only late boil additions, including dry hopping.

The Hallertau Blanc hop has moderate to strong featuring pineapple, gooseberry, white grape, fresh lemongrass, and passion fruit flavors and aromas. It is reminiscent of many recent Southern Hemisphere varieties, but with a cleaner, less dank profile.

We found that Mosaic & Citra hops are commonly used alongside the Hallertau Blanc hop.

Experienced brewers have chosen the following hop varieties as substitutions of Hallertau Blanc:

Nelson Sauvin
Enigma