Perle is a classic German aroma hop, first bred at the Hop Research Center in Hüll from English Northern Brewer stock and officially released in 1978.

The annual hop harvest in Germany typically begins in late August and continues through September, with Perle among the varieties gathered during this time.

Known for its refined aroma, Perle is most commonly used in late-boil additions and dry hopping, where it contributes a balanced bouquet of herbal and spicy notes, layered with delicate hints of floral, fruity, and subtle mint characteristics.

For brewers seeking suitable alternatives to Perle, Northern Brewer is a recommended substitution due to its similar lineage and aromatic profile.